Buller Fine Old Tokay

Buller Fine Old Tokay

Buller Fine Old Tokay

COLOUR
Amber gold.

NOSE
Toffee.

PALATE
Toffee and orange peel.

FOOD MATCH
An evening is just not complete without a glass of our Fine Old range after dinner. It can be the Tokay, the Muscat or the Tawny. The Tokay is perfectly acceptable to drink on its own, but makes a nice accompaniment to sticky date pudding or caramel fudge.

ACLOHOL
18%.

OAK
Old large format.

WINEMAKER COMMENTS
Our muscat is harvested between 16-18 Baumé. It is fortified on skins and then left on skins for 5 days. It is then pressed off and stabilised for heat and cold. Filtered then barreled down.