Buller Victoria Range Muscat
COLOUR
Redish Amber.
NOSE
Sweet raisins.
PALATE
Luscious sweet raisined fruit flavours.
FOOD MATCH
An after dinner delight. Enjoy with chocolates and your favourite brewed coffee. For extreme indulgence drizzle over pavlova, strawberries and cream.
ALCOHOL
18%.
OAK
Old large format.
WINEMAKER NOTES
Our Muscat is harvested between 16-18 Baumé. It is fortified on skins and then left on skins for 5 days. It is then pressed off and stabilised for heat and cold. Filtered then barreled down.